AFRICA & ME
Cape Town, Stellenbosch winelands, and Big Five at Sabi Sand.
The padavs
Cape Town earns four nights — Table Mountain at dawn, Bo-Kaap, the V&A Waterfront, a Camps Bay sunset, and dinner at La Colombe or The Test Kitchen Fledgerie. Out to the winelands: Stellenbosch and Franschhoek for chenin blanc and Cape Malay food. Then the flight to a Sabi Sand private game reserve — Singita, Londolozi, or Royal Malewane for the bucket-list version; lower-cost lodges still get Big Five sightings. Two morning game drives, two evening, leopards more reliably than anywhere else.
Vibes
Style
unrestrained
Points travel
Great redemptions available
Best months to visit
A day in Cape Town
Cape Town's market halls — taste the region's cured meats, aged cheeses, and single-origin olive oil straight from the producer.
A nearby winery for a guided cellar tour; back at the hotel before the heat peaks.
Four courses at a family-run trattoria: antipasto, pasta made that morning, a braised second, and grappa to close.
Full day-by-day itinerary generated when you plot the trip.
Flights
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Hotels
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